Southern Fried Cabbage
Bacon is fried until crispy, then sautéed with cabbage and onion in this simple, quick side dish. It's terrific with cornbread.
By Exeter Produce
Nov 18, 2024Prep Time
10 minsCook Time
10 minsServings
6Nutritional Info
Nutrition Facts (per serving) 189 Calories 14g Fat 14g Carbs 4g ProteinA
dd half of a Veri Fine Jalapeno to kick up the flavour!
Ingredients
⅓ cup vegetable oil
3 slices bacon, cut into thirds
1 teaspoon salt, or to taste
1 teaspoon ground black pepper, or to taste
1 head cabbage, cored and sliced
1 white onion, chopped
1 pinch white sugar
Method
Directions
STEP 1: Gather all ingredients.
STEP 2: Heat oil in a large pot over medium heat; add bacon and season with salt and pepper. Cook until bacon is crisp, 5 to 7 minutes.
STEP 3: Add cabbage, onion, and sugar; cook and stir continuously until cabbage and onion are tender, about 5 to 10 minutes.
STEP 4: Serve and enjoy!
About Us
Located in Southwestern Ontario, Exeter Produce is a grower and packer with over six decades of food handling experience.
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215 Thames Road West, Exeter, ON N0M 1S3
Canada
1 (519) 235-0141
1 (800) 881-4861